Seafood with a story.

Welcome to Wild Coast Seafoods, where we are passionate about delivering the finest Alaskan seafood to our valued customers in the Pacific Northwest. Our commitment to quality starts with sourcing only the best seafood from sustainably managed fisheries. By collaborating with small-boat fishermen, we promote responsible practices that protect our oceans and marine ecosystems.

You can trust that every step, from harvest to your plate, is executed with utmost care and attention to detail. With strong partnerships, we curate a regular supply of fresh catch from the pristine waters of Alaska, ensuring incredible freshness for your table. Join us on this journey of savoring premium seafood while supporting our precious marine resources.

Thank you for choosing Wild Coast Seafoods as your trusted source for exceptional Alaskan seafood.

  • GARRETT EVRIDGE

    In charge of strategery, administration, and sourcing product. Garrett harvests salmon each summer in Bristol Bay.

  • BRIAN KLOOSTERMAN

    Manages operations, supply chain, and client relationships. Brian has extensive experience commercial fishing in Alaska. He currently harvests spot prawns each year in Southeast.

  • GAIL KLOOSTERMAN

    Directs marketing and creative development while supporting business operations. A Boise Area food enthusiast, Gail runs Next Ingredient, a resources hub specializing in customized nutrition for chronic illness.